Boiled Spare Ribs

Combine spare ribs with boiling water to cover. Season with salt and pepper. Add chopped onion, carrot, celery, and parsley.
Cover and simmer until meat is tender, 1-1/2 to 2 hours.
Drain and serve hot.
Cover and simmer until meat is tender, 1-1/2 to 2 hours.
Drain and serve hot.
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