Close to My Heart ~ License to Grill

A Paper Piecing Technique with a License to Grill, and So Much More!

We love exploring the techniques and tricks on display in the “flippin’ awesome” artwork from our different publications. A couple of especially eye-catching pieces that we’ve been getting questions about recently are the two cards that were created using the BBQ Boss Stamp + Thin Cuts, in the July–September catalog.

(The outlined shapes in this image represent the shapes that can be cut with the Thin Cuts metal dies.)

Several techniques went into creating these two cards, a few simpler than others. We will go through each of them, step-by-step, so you can feel confident in replicating our cards or applying these techniques to other projects.

The first thing to notice on this Thank You card is its layers. We didn’t stamp those “hot stuff” sausage links directly onto the card base, but rather on a smaller piece of White Daisy cardstock that we then attached on top of two other cardstock pieces. Covering the base with two colored cardstock pieces, one smaller than the other, creates a frame to contain all of the excitement of what is happening in the center of the card. It also helps create visual balance.

One way to tell if something is visually balanced or not is to simply look at it. In this case, the color Sapphire included in the frame, the sentiment base, and as the Exclusive Inks™ color used to stamp the sentiment, lends to this sense of balance. Had we only used Sapphire on the sentiment, the card wouldn’t look quite complete. Adding those minor additions of Sapphire, through the frame, the sentiment banner, and even the enamel star, makes it feel more complete—and since art is subjective, feelings definitely count!

A rule of thumb we have shared before is to count your elements and stick to the numbers 3 and 5. Odd numbers are just more visually satisfying when considering accents and embellishments, which is why we used Sapphire in three places: the frame, the sentiment, and the star.

Next, let’s talk about how we created our own patterned paper on that top White Daisy cardstock layer by “random” stamping the sausage image throughout. When random stamping, you don’t have to only stamp the image upright! Turn the stamp upside down, sideways, and on random angles to create an interesting and playful pattern. Stamp some of the images off the edge, even, to make the pattern look like it continues into a space you cannot see.

This “random” stamping technique, however, isn’t as random as the name implies. While you may be creating a pattern that isn’t perfectly uniform, there is still some uniformity that keeps the “random” from being just plain chaos!

For starters, at least in this case, the images are stamped with approximately the same distance between them and in the same ink color and opacity. Be consistent with your “randomness,” in order to preserve a sense of pattern. That means that if you’re stamping with different colors or in different opacities (generational stamping) or your images are overlapping, or whatever it is that you’re bringing to the table, then continue to replicate those ideas through the piece.

We’ll wrap up talking about this super cute card by focusing on all of the goodness happening around the sentiment.

As you create a card, we suggest making your different elements separately and then playing with placement to see if you really like where your creation is going before attaching anything. You may notice that something may be missing or that you have too much of another thing. It is much easier to remove or add pieces when none of the things are attached yet.

While taking this approach with this card, we noticed that it needed something more to bring the focus to the sentiment. As a result, we added two strips of cardstock (Lemonade and Nectarine) behind our sentiment banner. The cross section of these cardstock strips marks the spot of where your eyes will naturally look because of the additional visual noise they create. Your eyes will then rest on the white space surrounding the sentiment.

Next, we added a little “smokiness” to the “HOLY SMOKES” sentiment by adding a layer of  Glisten Stickles™ glitter glue over the stamped image. The fire coming from the grill was colored similarly, using the Glisten and Steel glitter glues.

With your sharp eyes, you likely noticed that our fire was stamped in more than one color, too. To learn this neat stamping technique and the promised paper piecing technique, follow along with Close To My Heart’s Creative Arts Manager, Karen Pedersen, in the video below, where she recreates the gorgeous Licensed to Grill card.

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Recipes:

4¼” x 5½” Holy Smokes Card (Vertical)
Z8023 BBQ Boss Stamp + Thin Cuts, X5978 Glacier Cardstock, X6035 Lemonade Cardstock, X6043 Nectarine Cardstock, X5957 Sapphire Cardstock, 1385 White Daisy Cardstock, Z6509 Candy Apple Exclusive Inks™ Stamp Pad, Z2831 Charcoal Exclusive Inks™ Stamp Pad, Z6517 Lemonade Exclusive Inks™ Stamp Pad, Z6510 Nectarine Exclusive Inks™ Stamp Pad, Z2848 Sapphire Exclusive Inks™ Stamp Pad, Z3558 Glisten Stickles™ Glitter Glue, Z3786 Steel Stickles™ Glitter Glue, X7284E Crisp Air Dots, Z1263 Bitty Sparkles, Z2060 Thin 3-D Foam Tape, Z5038 Die-cutting & Embossing Machine

4¼” x 5½” Licensed to Grill Card (Horizontal)
Z8023 BBQ Boss Stamp + Thin Cuts, X9042 Mix-in Paper Packet, X5957 Sapphire Cardstock, 1385 White Daisy Cardstock, Z6509 Candy Apple Exclusive Inks™ Stamp Pad, Z2831 Charcoal Exclusive Inks™ Stamp Pad, Z2829 Espresso Exclusive Inks™ Stamp Pad, Z6517 Lemonade Exclusive Inks™ Stamp Pad, Z6510 Nectarine Exclusive Inks™ Stamp Pad, Z2848 Sapphire Exclusive Inks™ Stamp Pad, Z4223 Red Shimmer Brush, Z3558 Glisten Stickles™ Glitter Glue, Z3787 Platinum Stickles™ Glitter Glue, X7284E Crisp Air Dots, Z1263 Bitty Sparkles, Z5038 Die-cutting & Embossing Machine