Pineapple Cheese Casserole

This recipe came to me from my friend, Charlotte.

It is delicious as a side dish for ham or roast pork.

1 20 oz can pineapple chunks, do not drain

1 cup shredded sharp cheese

1/3 cup sugar

e Tbsp flour

3/4 cup Ritz cracker crumbs

1/4 cup melted margarine.

Combine pineapple, sugar and flour. Add cheese. Pour in buttered 1 quart dish. Cover with crumbs and drizzle margarine over top. Bake at 350 F for 20 minutes.

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