Skip to main content

Big List of Canadian Artists and Bands ~ Alysha Brilla


Alysha Brilla is a Canadian musician. Born in Mississauga, Ontario and raised in Brampton, Ontario, she started singing in her early teens in local bands and at festivals. In 2010, she was signed to Lava Records/Universal Republic. Brilla was a featured performer at the 2010 Kitchener Blues Festival and Gala. 

Brilla writes all of her own music and lyrics. She cites her influences as Amy Winehouse, Bob Marley, Buffy Sainte-Marie, Selena Quintanilla-Pérez, Joni Mitchell, and Indian and African Music. She took a production co-op in high school and was accepted to Seneca College's Production degree, but opted to study Jazz at Humber College. All of her releases have been self-produced. In 2010, she signed a contract with U.S. label Lava/Universal Republic Records. She moved to Los Angeles and began recording and collaborating with American producers Brian West, Rick Nowels, and Sam Farrar. She left the label in 2012 and started her own Sunny Jam Records and has released all of her albums on that imprint. Three of them received JUNO nominations.

https://en.wikipedia.org/wiki/Alysha_Brilla



Comments

Popular posts from this blog

A Taste of Canada ~ Fiddleheads

I do enjoy fiddleheads.  They have a green bean-y, asparagus-like, pea-ish taste and they are just fun to look at. From Chateline Magazine: HOW-TO It’s Almost Fiddlehead Season! Here’s How To Cook This Springtime Veggie Properly Fiddleheads are a Canadian delicacy, but undercooking them can lead to food poisoning by Amy Grief  Updated Apr 9, 2019 Fiddlehead season is short, so when you see the adorable green curlicues at your grocery store or farmers’ market, buy them while you can. Before chowing down on these little springtime delicacies, there’s a few things you should know first since fiddleheads can cause food poisoning if they’re not cooked properly. What are fiddleheads? These tightly curled coils are ostrich fern fronds. They start appearing in late April and early May in Ontario, Quebec, Nova Scotia and New Brunswick and are usually found in forests, marshes and by rivers and streams. Taste-wise, fiddleheads, which are popular amongst food foragers, are often co

Week #2 Challenge: Paper . . . and I mean ALL of your paper.

Annual Organization Challenge Week #2   How did you make out with last week's challenge? Did you find your work table? Here's this week's challenge: Your challenge this week is to  S.P.A.C.E.  your paper - - and I mean ALL of your paper: cardstock, patterned paper, specialty papers, and all those SCRAPS! SORT:  Bring all of your paper to one area. Sort it all into piles: KEEP, SELL, DONATE, TRASH PURGE:  bag up, and assign a price to paper bundles that you want to SELL at a garage sale or online, and put the bags in the garage sale box. Throw out the TRASH pile. Bag up the DONATE pile and immediately make arrangements for drop-off/pick-up or put  in your vehicle. ASSIGN:  separate your paper into categories that make sense to you. For example, you may want to divide it simply into cardstock and patterned paper. If you have a huge stash of paper, you may want to divide it by colour, theme, or manufacturer. **Another way to sort your paper is in

Journal Prompt ~ One Thing You Do Really Well

Name one thing you do really well . . .  One thing I do really well is solve crossword puzzles.