I love chili . . . vegetarian, beef, beans, no beans, chicken . . . the hearty flavour of this dish just makes me happy. I generally serve chilis with sour cream, rice, corn bread, and shredded cheese.
According to Wikipedia, Chili con carne, meaning "chili with meat", is a spicy stew containing chili peppers, meat, and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin. The dish originated in northern Mexico or southern Texas.
I eat this chili like its dessert. That's just how good it is. Vegetarian Chili with Tofu https://inmyworld-pam.blogspot.com/2018/02/vegetarian-chili-with-tofu.html
Chicken Con Pollo https://inmyworld-pam.blogspot.com/2017/11/chili-con-pollo.html
Pam's No Name Chili . . . so named because I generally buy no name products for this chili. https://inmyworld-pam.blogspot.com/2016/12/pam-no-name-chili.html